Preporuka za kupiti ili pročitati, knjige i brošure

vinarstvo vinogradarstvo

Spisak knjiga i brosura koji se ovdje daje  vrijedi svakako na neki nacin  pronaci i procitati ili pak kupiti da se nadju u vlastitoj biblioteci, naravno to zavisi od tematike koju knjiga obradjuje i interesovanja citaoca. Napomena: neke od njih mogu se pronaci u knjizari ili samo kod izdavaca.  Ako tražite da pogledate knjige na Amazonu. Kad dođete na njihovu stranicu da ne lutate upišite: Naziv knjige ili Viticulture books.

  • Benašić, Z. (2007) Kako je vino osvojilo svijet. Đakovo
  • Blesić, M. (2017) Tehnologija vina. Sarajevo
  • Mijatović, Blesić, Jovanović, Smajić (2016) Vinogradarsko vinarski priručnik. Banja Luka
  • Nikićević, N. (2008) Voćne rakije. Beograd
  • Zoričić, M. (2009) Kultura vina. V.B.Z. Zagreb
  • Ronald S. Jackson (2014) Wine Science: Principles and Applications. Fourth Edition. https://www.amazon.com/
  • Jancis Robinson and Julia Harding (2012) A Complete Guide to 1.368 Vine Varieties, Including Their Origins and Flavourshttps://www.amazon.com/
  • Daniel Schuster and Laura Bernini (2018) Practical Field Guide to Grape Growing and Vine Physiology.  https://www.amazon.com/
  • Hugh Johnson and Jancis Robinson (2013) The World Atlas of Wine. 7th Edition.  https://www.amazon.com/
  • Oz Clarke (2017) Oz Clarke's Wold of Wine: A Grand Tour of the Great Wine Regionshttps://www.amazon.com/
  • Roger B. Boulton and Vernon L. Singleton (2010) Principles and Practices of Winemaking. https://www.amazon.com/
  • P. Ribéreau-Gayon, D. Dubourdieu,B. Donèche and A. Lonvaud (2006) Handbook of Enology, Vol. 1: The Microbiology of Wine and Vinifications. 2nd Edition. https://www.amazon.com/
  • Pascal Ribereau-Gayon, Y. Glories, A. Maujean and Denis Duboirdieu (2006) Handbook of Enology, Vol. 2: The Chemistry of Wine . Stabilization and Treatments2nd Edition.  https://www.amazon.com/
  • Madeline Puckette and Justin Hammack (2015) Wine Folly: The Essential Guide to Winehttps://www.amazon.com/